Tabasco hot sauce

[Daehawk]

Green by a loooooong mile!

[Jag]

My favorite:

http://www.franksredhot.com/

Their wing sauce is awesome, i put it on EVERTHING!

[Hamlet3145]

I am now addicted to the chipolte.

[Gryndyl]

I love it in all of it's forms-my favorite general use hot sauce for anything. I also like the Heinz ketchup that has Tabasco in it. Mmmmm

[dbt1949]

[Xmann]

ya i'm one of those folks who can eat anything regardless of how hot it is.  i usually use Blairs Death sauce when i want to set my dumper on fire and Tabasco Habanero or Chipotle for flavoring.  Tabasco is the best all around hot sauce for seasoning, bar none

[gameoverman]

I've only tried the original and jalapeno Tabasco. I prefer the original.  If I could find a Tabasco that was actually hot, I'd prefer that, I was very disappointed with the jalapeno Tabasco because it just wasn't hot at all.

[coopasonic]

ya i'm one of those folks who can eat anything regardless of how hot it is.  i usually use Blairs Death sauce when i want to set my dumper on fire and Tabasco Habanero or Chipotle for flavoring.  Tabasco is the best all around hot sauce for seasoning, bar none

I used to be like that, but then one day this summer I was eating a lip-searing hot wing and thought to myself, "why the hell am I doing this, you KNOW what it will feel like tomorrow morning"... From that day forward, depending on the food I have stuck with Tabasco and Frank's Red Hot... much better flavor than the liquid suicide I used to put myself through.

[mb737]

A few months ago I was going to start my day off with a nice batch of chips and salsa.  Since the stuff I had was really tame I decided to add some heat.  My GF had gotten me some "Da Bomb" sauce for CMas so I decided to add some.  I added too much.    :shock:

  It started slowly.  I ate about 1/3 of the mix before I realized how hot I had actually made it.  Then the whole "help I'm dying" antics started -   Rolling around on the floor, moaning "uugggggh, aahhhhh, oooooohhhh"  Sort of like porn, only the opposite.  I finally reached "too hot".  It was like eating pain.  Not fire, pain.  And it was all consuming from the inside out!

  Yet the bathroom held no second comings for me for some reason.  I was fully expecting to have to be taken to the hospital about 6 hours after my wonderful morning.  

I also suffered no lingering ill effects!  I know people who have one bad experience and can never again tolerate hot stuff. (Like those wimps who puke tequila shots and become psychologically allergic to the stuff)  Not me!  Yay!

[RunningMn9]

Tabasco?  Please.  The debate begins and ends with my old friend, Mad Dog 357.

Hot as a sum bitch, but not enough to kill you.  And it tastes good too.  Also a big fan of "Da Bomb Beyond Insanity" - it makes for KILLER meatballs.

[mori]

Marie Sharp's Habanero Pepper Sauce for me.  A dab on some scrammbled eggs or a drop on tortilla chips.  Yummy.

[warning]

Marie Sharp's Habanero Pepper Sauce for me.  A dab on some scrammbled eggs or a drop on tortilla chips.  Yummy.

Now there's only one vote for habanero and that's mine.  Show some love for the habanero please!  Get out the vote!

[argent]

No love for the red rooster?
http://www.huyfong.com/no_frames/sriracha.htm

[Nth Power]

I'll either go with the original or the Mexican version - Tapatio

A friend picked up some Vicious Viper to try and that is the hottest sauce I've ever had.  It doesn't taste as good as Tabasco, but man is it hot!

[ericb]

I love the chipolte and habanero versions.  On a side note...the regular version gets much hotter as it ages.  I used a bottle that was probably well over a year old and it was liquid fire compared to normal.

[Gryndyl]

I think of Tabasco as more of a flavoring sauce than a hot sauce. Absolutely there are hotter sauces out there, but Tabasco tastes better than any of them. When I want something hot I add a lot of Tabasco and then just a bit of one of the insanely hot ones for the best of both worlds

[Redfive]

 i usually use Blairs Death sauce when i want to set my dumper on fire and Tabasco Habanero or Chipotle for flavoring.  

I still haven't come across a day where I wanted to set my dumper on fire.

I don't much care for the flavor of Tabasco.  I've tried many times and I like sauces like that but Tabasco doesn't really do it for me.

[ArmyOfOne]

Im too much of a wimp to go above generic tabasco sauce.  However there's a morning radio show around here where they brought in this Hot Sauce Guru of sorts and were sampling different kinds of hot sauce.  They rigged it like a trivia game where all the questions were trick questions.  Answer wrong and you had to spin the "Wheel of Hot Sauce" to determine what you had to ingest.  That was hands down the funniest thing I have ever heard.  Just the reactions alone caused me to laugh so hard I thought I was going to have an accident.  The grand finale was something call Satan's Blood.  It weighed in at around 800,000 scoville units.  I guess that's pretty hot.  

Every year they put out a best of CD, if it's on the next one I'll be sure to get it.

[RunningMn9]

It weighed in at around 800,000 scoville units.  I guess that's pretty hot.

That is pretty hot.  It's about 530 times hotter than Tabasco.  That's even hotter than the 357 Mad Dog (600K scoville units).  It's not Caldera or The Source though.  

Tabasco has good flavor, but I've found that both of the *hot* sauces I experience (Da Bomb Beyond Insanity and 357 Mad Dog) taste better once the agony wears off.

[gameoverman]

No love for the red rooster?
http://www.huyfong.com/no_frames/sriracha.htm

That stuff is DAMN good!  The only thing is that it's not as handy as Tabasco, I have little bottles of Tabasco that I use for just about everything since they're so easy to carry around.

[Jag]

Im too much of a wimp to go above generic tabasco sauce.  However there's a morning radio show around here where they brought in this Hot Sauce Guru of sorts and were sampling different kinds of hot sauce.  They rigged it like a trivia game where all the questions were trick questions.  Answer wrong and you had to spin the "Wheel of Hot Sauce" to determine what you had to ingest.  That was hands down the funniest thing I have ever heard.  Just the reactions alone caused me to laugh so hard I thought I was going to have an accident.  The grand finale was something call Satan's Blood.  It weighed in at around 800,000 scoville units.  I guess that's pretty hot.  

Every year they put out a best of CD, if it's on the next one I'll be sure to get it.

Let me guess, Kenny and Footy. I haven't tried Footy's wing sauce yet, but i know they do a wing ding every year.

[Zekester]

Gimme green.

About 2 years ago I was yelling at the ground after adding Tabasco Red to my last 2 of 8 beers.

It tasted great at first, but then got nasty.

Now I can't even stand to smell it.

[Daehawk]

With me I prefer a good flavoring to a painful burn. Thats why I LOVE Green so much. It has awsome full jelepenio flavor yet is mild enough to pile on and still taste the flavor of the food under it.

My favorite foods for it are canned tuna and chicken. I get a spoon of meat and shake on enough Green to cover the top then spoon it into my mouth and add a saltine cracker to it. Awsome. I can eat Green on about anything. I go through the big bottles of it quickly.

[ArmyOfOne]

Let me guess, Kenny and Footy. I haven't tried Footy's wing sauce yet, but i know they do a wing ding every year.

Nah, Paul and Young Ron on Big 105.9.  This morning they had Dennis DeYoung from Styx perfoming a bunch of his stuff.  It was awesome.  Kenny & Footy (Y100) eww...  At least they're better that those two morons on 94.9 Zeta.  Uhh.. Lex and Terry I think... Morons.

[Eightball]

I think of Tabasco as more of a flavoring sauce than a hot sauce.

Yeah same with me.  It's not hot, it just gives a spicy vinegar taste to food that I love.

Another one I like is something my parents gave me as a joke for Christmas.  Lawyer's Breath Hot Sauce.  Not really hot, but it's garlicky and makes your breath reek....but it's delicious.  I use it often enough my wife can smell it on my breath and she can ID.

[morlac]

No love for the red rooster?
http://www.huyfong.com/no_frames/sriracha.htm

That stuff is DAMN good!  The only thing is that it's not as handy as Tabasco, I have little bottles of Tabasco that I use for just about everything since they're so easy to carry around.

I really need a didgital camera so I can take a picture of my 5 gallon glass jug of Red Rooster!  It was a promo item at some food convention I went to years ago that happened to come home with me...shrug.  It's the the crown jewel of my hot sauce collection.  Not based on hotness or even taste, but on the reaction people get when coming into my kitchen and see it on top of my cabinet  Thas alotaa hot sauce.

[Gryndyl]

Gimme green.

About 2 years ago I was yelling at the ground after adding Tabasco Red to my last 2 of 8 beers.

It tasted great at first, but then got nasty.

Now I can't even stand to smell it.

Let me make sure I'm understanding this correctly...

You put Tabasco sauce in your beer?!?!?!?!?!?  :shock:

Did the technicolor yawn come as a surprise???  

[mb737]

Let me make sure I'm understanding this correctly...

You put Tabasco sauce in your beer?!?!?!?!?!?  :shock:

Did the technicolor yawn come as a surprise???  

  It's not as weird as you think.  Ta-beer-sco!

[Valael]

My favorite:

http://www.franksredhot.com/

Their wing sauce is awesome, i put it on EVERTHING!

In-fucking-deed.  I buy their Chili and Lime (All that's available here), I fucking love it.

[Zekester]

Let me make sure I'm understanding this correctly...

You put Tabasco sauce in your beer?!?!?!?!?!?  

Did the technicolor yawn come as a surprise???

What mb737 said.

.....and it actually tasted pretty good at first.