Harpua3
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« on: December 31, 2012, 06:46:34 AM » |
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Does it fly out of my ass instantly? I had to cut straight to it. It seems each and everytime, I'd be in trouble after I eat this if I wasn't headed home right after. The oils, the rice? I have no clue. Anyone else enjoy this food on occasion and have similar "effects"?
Posted from my iPhone on the toilet. For the second time tonight...
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« Last Edit: December 31, 2012, 06:49:45 AM by Harpua3 »
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MonkeyFinger
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« Reply #1 on: December 31, 2012, 02:39:26 PM » |
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So what did you actually eat? All 'habachi' means is charcoal grill, so it's not a food just a way to cook it. Perhaps it's more about the where than the what...
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-craig
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Harpua3
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« Reply #2 on: December 31, 2012, 04:20:40 PM » |
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Steak, chicken, fried rice, veggies etc. Pretty much my standard habachi experience.
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Teggy
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« Reply #3 on: December 31, 2012, 04:42:31 PM » |
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Do you mean teppanyaki (like Benihana) or something else?
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Ralph-Wiggum
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« Reply #4 on: December 31, 2012, 06:28:52 PM » |
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My guess would be the 7 pounds of butter they put in everything.
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Lee
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« Reply #5 on: January 01, 2013, 02:27:41 AM » |
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Do you mean teppanyaki (like Benihana) or something else?
I believe "hibachi" is widely used to described teppanyaki in the US. That's what I think of one I hear the word at least. Anyway, they use a ton of oil (and butter I guess?) so I would bet that's it. Never had that issue myself though. |
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Harpua3
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« Reply #6 on: January 01, 2013, 06:10:03 AM » |
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My guess would be the 7 pounds of butter they put in everything.
That's gotta be it. Also, the 1,000,000 mg of sodium doesn't help. Boy is it tasty though.  |
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faide
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« Reply #7 on: January 02, 2013, 06:53:37 PM » |
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If you have any food allergies you might get a reaction. My mom is allergic to seafood and since they usually are cooking shrimp alongside everything else she gets a reaction. She usually has to ask them to prepare her stuff first before the seafood goes down on the grill.
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Harpua3
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« Reply #8 on: January 03, 2013, 04:36:27 AM » |
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If you have any food allergies you might get a reaction. My mom is allergic to seafood and since they usually are cooking shrimp alongside everything else she gets a reaction. She usually has to ask them to prepare her stuff first before the seafood goes down on the grill.
It seems like I wouldn't get the whole "experience" though. Part of that is running home clenching my cheeks hoping nothing flys out. Take that away, and it's just tasty food prepared by a man of Asian descent whom likes to throw around knives and make onion volcanoes! |
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Scuzz
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« Reply #9 on: January 03, 2013, 08:23:45 PM » |
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hibachi does not equal teppanyaki
As for your problem. I can have problems with any spiced, rich food. Some teppanyaki will fit that description but I don't recall it being that bad for me. Italian food will do it to me. Even seafood depending on how it is prepared.
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